Easy to make ahead, this vegetarian quiche will go nicely with a green salad, and also makes for a great addition to any party buffet. Ingredients FOR THE PASTRY (1 small quiche, ça 20cm)125 g (spelt) flour60g cold butter1 small egg1 pinch salt and 1 pinch cayennea little butter for the tin FILLING 1/2 jarContinueContinue reading “Quiche with Olives, Feta & Sun-dried tomatoes”
Tag Archives: #olives
Olive Tapenade
Party preparation in progress, no time for chit-chat. For some fabulous olive tapenade, you’ll need:180 g dark olives, pitted20g capers1 large clove garlic, peeled40 ml olive oilSalt (if needed, check saltiness of olives and capers first)Pepper Place all the ingredients except the olive oil into a blender and puree to the desired (coarse or fineContinueContinue reading “Olive Tapenade”